Foods We Don't Know Why People Eat

Lamb has a long and storied history in many parts of the world, but in North America, it remains vastly underrated and underutilized. If you've never tried lamb before, or if you just want to expand y...

I don't think I need to explain the reason behind the “cheap” part. if you're like me and you'd rather stay in and eat while watching Rick and Morty, you need to have a few ideas on foods you might bo...

It's just about that time of year. Nope, not summer. BBQ season. This means burgers, brats, and beers (lots of beers). I'm going to give you the full break down on what you need to make your summer we...

Who else is tired of the veggie tray or the bag of chips at your office potluck? I know I am. Here where I work, we have at least one potluck a month, maybe more depending on birthdays! So, foods brou...

This recipe is one of my favorites because it is so easy, and yet so versatile. When I moved into my new house I found a ton of brand new mason jars in the basement. My first thought was to use these ...

It was an unpleasant evening of rain and misery not unlike many others in which my conscious told me unexpectedly, “Get out of your dorm room, you’re a loser who has limited amounts of friends on camp...

Like most people, I am a big fan of pizza! It was one of the first things I was able to eat out that was Becki Friendly and it has always been something I enjoy to make at home. So I thought I should ...

A butch Australian man sits at a bar overlooking the golden beach of Hong Kong’s Big Wave Bay. After taking another sip of Tsingtao beer, he explains to a couple of gormless students that the best pla...

Cheesecake my favorite dessert. I love it because it is so creamy, then you have like a buttery crust. It's light and fluffy. Make it right, it will come out perfect. Recipe reveal time.

I don't know about you but I go crazy when I'm sick. I hate not being able to do anything. If you know me, you know chicken noodle soup makes everything better. Nothing makes me feel better when I'm s...

Everyone around me this week has been sick. My son spent the first part of his fall break complaining of a sore throat, my friends are all coughing, and I'm just trying to keep away from their germs. ...

While people will argue whether red meat, grains, fruit, dairy, and a multitude of other foods should be removed with prejudice from your diet, most diets agree that vegetables are good for you and th...

It’s no secret food is amazing, and so is fruit. But do you know what is extra special? Berries. Why are they so tasty, healthy, and refreshing? Berries are like nature's candy that our planet hands o...

Rice is actually consumed in one form or another by half of the world’s population. Brown rice is indigenous to India. It was introduced to China more than 3,000 years B.C. Brown rice found its way to...

Growing up in Canada, Tim Hortons is the place to go. (This will be debated now and yes I know it’s not the same, but we, as Canadians, are known for it). From the red paper cups, to the simple brown ...

There are often mixed opinions when it comes to wild game. Some people love it and some people get awfully squeamish at the idea of eating Bambi or roo. I grew up in a family that hunted. I've been ar...

Whether you need a quick caffeine hit or are just in the mood for some seriously good cake, these central cafes are the places for you.

Studies show that one of the best ways to stay healthy and feel better about your life is through a healthy, balanced diet. A healthy diet isn't something you can just buy from a store, though—and tha...

There are many ways to make baking easier and more practical. The different ingredients that you can add into your desserts are endless, and there are many ways to make the desserts last longer. Here ...

As a single young person I found cooking tedious and time consuming. I much preferred to spend my time talking to people, doing school work or binge watching Netflix. However, after having a baby I de...

I love cooking. I love the feeling of taking separate items and making a meal to feed to others, the warm feeling of knowing I have taken care of family and friends, and the act in itself calms me. As...

Cooking and baking can be fun, but cleaning up generally isn't quite so enjoyable—especially when making a huge mess is a common cooking mistake you should avoid. That's why we have aprons. It's, usua...

As someone who enjoys cooking as a hobby, I can't overstate the value of a clean kitchen. Whether you have a small, barely functional kitchen (like I do!) or a large, decked-out kitchen with up-to-dat...

To some, coffee is an essential drug, a dark liquid used to jolt the brain and scare away headaches and fatigue, while others are drawn to the fragrant soothing of tinted teas which offer a decent fix...

It’s a Monday. You stayed up until two o’clock last night finishing your homework. You roll out of bed fifteen minutes before class starts, throw on some decent clothes and groggily make a stop at the...

Hello, and welcome back to a great edition to the Ginger Tea Reviews! Tea is my passion, and I am making it my goal to share my passion with the world! We spend a lot of time talking about different b...

There's been a debate in recent years on a certain fountain drink that just seems to taste superior to all other fountain drinks. Some may think that this claim is ridiculous, and all fountain Coke's ...

As I settled down to my hearty bowl of porridge the other morning, my eyes strayed casually to the cereal box in front of me. As I fixed my gaze once again upon his taught torso, I experienced the sud...

I remember when I first decided to clean up my diet as a teenager. I wanted to be slender, fit, and healthy because most of my preteen life was spent being bullied about my weight and my acne. So far,...

As the seasons are changing, rotating the pantry is a must for your kitchen. Summer tasty must haves are being replaced with holiday staples like stuffing, baked ham, string bean casserole and macaron...

Everyone loves chocolate, so it makes the perfect gift so here is a range of chocolaty idea's for your Christmas list. most of them are on mine, poor Santa will be tired out this year.

Though I grew up with Mexican grandparents for my early childhood, it was never heavily emphasized that I eat anything too exotic or too bland. So the usual peanut butter and jelly was delicious but o...

I had the privilege of attending a talk by a group of Mexican avocado producers in 2015. They were in a fairtrade avocado co-operative and were doing pretty well, all things considered. But the woman ...

I swear that the first greens of the spring come like a green sigh of relief. After damn near five months of winter, they release like the forest has been holding its breath all that time. Some folks ...

Kale has grown to be one of my absolute favorite things to add to my daily routine. First, let me explain where kale comes from! Kale comes from the "Brassica Oleracea" family, otherwise known as the ...

The role of chefs has changed drastically over time, with the food world closely following. Chefs used to be background people. Customers would go to a fancy restaurant and have no idea who was cookin...

I travel for Tony. Anthony Bordain. AKA, Tony. Legendary top chef, restaurateur, and TV personality of CNN's Parts Unknown—the best travel show I have ever watched and my favorite TV show of all time....

Who hasn’t flicked through television channels only to stumble upon a delectable looking dish on an addictive cooking show? Your stomach draws you in, but the famous celebrity chefs have you coming ba...

Veganism has always had one of those stigmas of flavourless, boring foods as well as loftier than thou people to match, but I would like to show, through a selection of delicious and sumptuous recipes...

This quick snack takes takes about 30 minutes, and all you meed is an oven or toaster oven, a few washed potatoes, whatever herbs and spices are your favorite, and a lot, or a little bit, of oil. Prep time: About 5 minutes Cook time: About 20-30 minutes, depending on how crispy/well done you like your potatoes. Preheat your oven or toaster oven to 375° F.

Veganism has always had one of those stigmas of flavourless, boring foods as well as loftier than thou people to match, but I would like to show, through a selection of delicious and sumptuous recipes...