vegan

Vegan recipes, lifestyle, and culture presented by the Feast food community.

Jeffrey Joseph18 days ago
From Graveyard to Sanctuary
I don't know if my story is all that much different from others that have gone vegan. Well, that's not fully true. I initially tired it to impress a girl. Yes, I tried to stop eating meat to impress a...
Janine Clifton22 days ago
Why Am I Vegan? More Importantly, Why Are You Not?
I often get asked why I am vegan and I usually struggle to articulate a response. Not because I don’t know my own reasons, but I fear that no matter what I say, the person asking already has made up t...
Simple Vegan Lunch Ideas
Though I'm not vegan myself, I have nothing but respect for those who choose a diet that's so kind to animals. I'll also be the first to admit that going vegan can be a very healthy decision for many ...
C V2 months ago
Vegan Baking Guide
After years of cooking vegetarian and vegan food, I found some creative substitutions. Many recipes can be altered without sacrificing taste. That is the most important part, right? What if you could ...
Alexis Montoya2 months ago
Vegan Peruvian Lomo Saltado Recipe
When I first became vegan, I worried that I might have to give up some of my favorite dishes from my culture. In my eyes, Peruvian cuisine is some of the best food around. While most staple dishes con...
Pete Adams2 months ago
Three Awesome Reasons to Go Vegan
I have been vegan now for a year and it’s been one of the toughest journeys I have undertaken in my life. I essentially thought it would be a breeze to cut out the meat but it proved to be tougher tha...
Sam Price2 months ago
Healthier/Vegan Desserts
Hey everyone. This is my first time writing, so I figured I would start out simple by sharing a few of my favorite dessert recipes. As a mom of two I need stuff that is quick and easy. Not to mention ...
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Taylor Lamb2 months ago
Top 10 Restaurants in Salt Lake City
I have to eat gluten free because of intolerances, but even if I didn't have intolerances, I might consider taking a break from wheat and gluten to see how my body felt. You should consider it seeing ...
Kenya Carpenter2 months ago
Vegan vs. the Food Industry
I am a vegan. Let me delve deeper into what it really means for me to be a vegan. My ethics, my passion, and my vision for the future lies within my belief or better yet my ethics for equality between...
John Hatanaka2 months ago
Navigating All Things Vegan
It's interesting that a lot of us decide to become plant based in Japan. It was that way for me. My whole life I had been craving the freshest fish that was on the Earth and then when I arrived I beca...
Lynne Schabhetl3 months ago
My Carnivore and I
Being vegan can be a struggle. Never mind buying and preparing food for yourself, what about your beloved, carnivorous, significant other? I witnessed this battle between my brother and sister-in-law;...
Emily Adams4 months ago
Non-Vegan Guilt: Why Is It a Thing?
It is easy to say you love animals, but how often do you show it?
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Kara 4 months ago
5 Non-Dairy/Vegan Desserts for Your Sweet Tooth
If you are anything like me, you must eat something sweet every day. I give myself a special treat for making it through another work day. In my adult years, I have unfortunately become allergic to da...
I Scream, You Scream, We All Scream for...
With vegan-ism on a steady rise this year, many more business establishments are finding themselves catering to the particular needs of those individuals; from specially made clothing to specially mad...
Amanda Schroth5 months ago
Vegan, Family of Three
Where I sit today is a complete 180 from where I was at this time last week. I recently watched a new documentary on Netflix titled, What the Health. It struck up a conversation between my boyfriend, ...
Alex Sampson5 months ago
A Carnivore Turns Vegan
I've never liked social justice warriors. They always annoyed me, primarily because half of them seem like they're only doing it so they can post about it on Facebook and act like they're holier than ...
Nikola Lodkowska5 months ago
What's Wrong with Gluten?
First of all, let's start with that many people don't know what gluten is. It is a protein, combination of gliadin and glutenin. It works like a glue, makes dough stretchy and spongy. Some people aren...