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Learn how to do anything in the Feast, food, and recipe scope.

Zach Grattana year ago
In Defense of the Beet
Once upon a time, I was a cook. For the most part, I just use those skills to slap together the occasional cheese board or impress my girlfriend's parents with a nouveau cuisine something-or-other. I'...
Kylie Ruleya year ago
How to Improve Your Instant Noodles
Everyone loves Ramen, right? I'm talking about those instant packets that range from $0.50 to maybe $3.00 at almost every grocery store. Sure, an authentic giant bowl of Ramen from a noodle shop would...
Making a Spanish Omelet
Over the years, I have struggled to learn how to make a Spanish omelet. My latest attempt involved putting the egg in the potatoes and not the potatoes in the egg. I used olive oil in the past. But th...
Sarah Phillipsa year ago
Building the Platter of My Dreams
One of my favourite things about summer in New Zealand is the number of excuses to eat delicious food! In fact, I'll broaden that statement, it doesn't have to be summer and I don't have to be New Zea...
Michelle Kirka year ago
How to Eat a Plant-Based Diet Without Giving Up Meat Yet
Plant-based diets are trendier than ever! Six to eight million Americans are now vegetarian, according to Harvard Women's Health Watch. And millions more are looking for ways to adopt a more healthy, ...
A Plastic-Free Cup of Tea
So, here is a good one for you. Tea bags contain plastic. Yep, the actual bag itself. I have found this in quite a few places, and if you give it a Google, you will probably find the same information ...
Jonci Pottsa year ago
The Anatomy of a Perfect Sandwich
We all know the familiar sound of our stomachs throwing a hissy fit. Somewhere between breakfast and lunch, it starts—hunger pangs, those painful cries in the pit of your stomach take over your brain ...
Katie Hawkesa year ago
5 Things I Wish I Knew the First Time I Made Cabbage Rolls
In my family, cabbage rolls have been a staple at each family dinner. Though my immediate family is fairly small, grandma always made sure to have the cabbage rolls prepared and ready to enjoy! So thi...
Bacon Wrapped Turkey
In my world, bacon reigns supreme. Bacon simply makes everything better. It doesn't just enhance the flavor of absolutely everything but, when used in the correct manner, can make any meat you are coo...
Donald Graya year ago
Essential Tools for Cooking Steak
As I'm sure you're aware, not every tool in the shed is as sharp as you may think, which also applies to your kitchenware. If you're new to the cooking game, you may be wondering what the most essenti...
Wilf Vossa year ago
Real Men Can Cook!
It may surprise you that over ⅓ of the US population just cannot cook. However, it is not difficult to see why, we have become lazy with TV dinners and ready meals. Now many of us find that we rarely ...
Raven Midnighta year ago
5 Cheap Tricks to Spice Up That Instant Ramen!
Living all alone is rough enough without having to worry about it being the end of the month and just trying to hang on until that next paycheck. I have found that instant Ramen has saved me in some v...
Wendy Wachtela year ago
Strawberries, Cream, and Chocolate!
I cannot get enough of these Overnight Oats. There is no reason to stop making jars and jars of overnight oats!
Katie Froesea year ago
Homemade Pizza
If you know me at all, you probably know these two things about me. I love to cook, and I love my people—so I especially love to cook FOR my people. For some reason, putting a meal together for awesom...
How to Throw a Dinner Party
Dinner parties are definitely nerve-wracking, especially if it's your first time hosting one. There's a lot to do and sometimes such little time — but that should never stop anyone from planning the b...
Neal Ulen2 years ago
Instant Pot - Hard "Steamed" Egg Perfection
The common egg. The perfect natural protein. There are unquantifiable ways to prepare them... more ways than Benjamin Buford "Bubba" Blue can prepare shrimp! But the simplest and most paleolithic way ...
Easy Chicken Crock Pot Recipes
If you listen to cartoon catchphrases, everything "tastes like chicken." However, if you actually eat chicken, then you know that its flavor is irreplaceable and it's absolutely delicious. That's why ...
Kids Korner
Cooking healthy nutritious meals is one of the biggest feats for busy moms and dads out there. With all that we do, it is hard to plan, shop, cook, and serve healthy delicious meals. It takes a lot of...