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Learn how to do anything in the Feast, food, and recipe scope.

Easy Spaghetti Squash Recipes
Squash is a vegetable that hasn't gotten much love over the years, and that's a shame. This is one of the few plants in the world that is entirely edible — even the roots, shoots, and leaves. Squash, ...
Penny Pleasance4 days ago
Move Over Basil. Mint and Feta Are the New Flavor Essentials of Summer
When the first of the summer vegetable and fruit crops start to ripen, simple preparations are all that are wanted. A ripe peach or watermelon eaten by hand with their juices dripping down chins and h...
How to Make Queso Fresco
If you ever have gone to an authentic Mexican restaurant, you may have noticed that the cheese there isn't in "string" form. Instead, it's a white, crumbly substance that is savory, crumbly, and chees...
How To Order Your Steak
Steak is one of the few foods out there where you can become a connoisseur devoted to every step of the preparation process. Every little aspect of steak, from the meat itself to its preparation metho...
Riley Reese16 days ago
How to Cook Sauerkraut in a Crock Pot
Crock pot cooking is a major trend among foodies and busy individuals alike — and why wouldn't it be? The "set it and forget it" aspect of having a crock pot makes it easy to create mouthwatering meal...
Penny Pleasance19 days ago
A Corn Lover's Guide to Getting the Most Out of Early Season Corn
I have a friend who will not eat corn. She will eat foie gras and grilled sardines and truffles of course. But she will not eat corn. Don’t ask me why. Whenever she starts to tell me, I immediately st...
Best Grilled Desserts Made With Fruit
Summertime is here, and that means it's grilling season. For most people, a grilling cookout means that you will end up with savory meals like steak, burgers, hot dogs, or shish kebabs. But, desserts ...
Just Grubbin25 days ago
Just Grubbin Series: Cooking with Walker, Pt. 2—BBQ Pulled Pork Sammies
Sorry for the delay, been super busy at work lately, but still trying to get these gains and help people save money and eat good! That's what we're all about at JG... food and helping people. So part ...
How To Save Money at Whole Foods
I want to begin this article by saying that Whole Foods has become somewhat of a vice and an addiction for me. I love the way the food tastes there, I love the principles that the store stands for, an...
Just Grubbina month ago
Just Grubbin Series: Cooking with Walker, Pt. 1- Pork Tenderloin Wrapped in Bacon
I asked big daddy, Lauren, if I could try something different from our normal JG reviews for a couple posts. He enthusiastically agreed, because this is a genius idea, and I am a fucking wizard in the...
Riley Reesea month ago
Grilling Tips for Beginners
Grilling isn't like most other forms of food prep. It's done in an outdoor setting, and to a point, showing your pitmaster skill is a feat that puts your mettle to the test more than a tour through a ...
Bridget Meiera month ago
Saving Recipes:
Yesterday was Father's Day. I, being hungry, decided to bake a cake. So, I get through the process and put it in the oven. It occurs to me that I didn't have frosting. Being resourceful, I looked up h...
Riley Reesea month ago
Best Grilling Gear
Unless you're a real professional pitmaster, there's only so much that a poorly crafted barbecue pit can do. Cooking the old fashioned way is difficult and frankly, it often means that you will end up...
Brunch Recipes to Make at Home
On a weekend morning, all I want to do is stay in bed. When I'm wrapped up in my covers, the last thing I want to do is brush my hair and put on real clothes. If I can stay in the house for the whole ...
19 No Nonsense Recipes
You are standing in your kitchen feeling hungry. You are unsure of what to cook and have some pretty random ingredients on hand! What do you do? I admit that I don't really enjoy cooking all that much...
Laura Odegarda month ago
You Scream, I Scream, We All Scream For (Low-Cal) Ice Cream Cake
First things first... who doesn't love ice cream? (if you raised your hand just now, I'll let you find yourself to the door). Even better, though, who could possibly resist a low-calorie ice cream tha...
Nikola Lodkowskaa month ago
What's Wrong with Gluten?
First of all, let's start with that many people don't know what gluten is. It is a protein, combination of gliadin and glutenin. It works like a glue, makes dough stretchy and spongy. Some people aren...
Karen Pusin2 months ago
Born-Again Cornbread
Save any supper with this savory cornbread batter. You were right to hang onto that jar of perfectly seasoned pickle juice. Now there is something to do with it! Cornbread is the answer. Any shape. Ro...