Sarah Cook6 minutes ago
Oven-Baked Chicken Drumsticks
I am NOT a chef. I'm a ridiculously picky eater. And I don't know proper cooking terminology for roughly 80 percent of what I make. But, I do dig cooking. I find it to be soothing and, somehow against...
Zach Grattan7 minutes ago
Rosemary and Grapefruit Shortbread
Cookies are patient, Cookies are kind. Cookies do not envy, they do not boast, they are not proud. Cookies don’t dishonor others, they not self-seeking, they are not easily angered, they keep no recor...
Low Calorie Homemade Spicy Beef Tacos
You may have previously seen my last recipe, Garlic and Parmesan Chicken; if not then please do so. It's a very tasty dish! This week we're all about the Mexican favourite, Tacos!! Now you may see tac...
Emma Solomona day ago
Mise en Place
What a whirlwind couple weeks have flown by! This has been my first taste of culinary education and it's amazing thus far. For those who have attended culinary school, this week's title probably takes...
9 Reasons You Should Never Eat at Chick-fil-A
Since the first New York location finally opened its doors on Thursday in the Syracuse area, I felt it was only fair to review this establishment. I am warning you all that live nearby before making t...
Potato Soup from 'Better Homes and Gardens: The Ultimate Soups and Stews Book'
I made myself the baked potato soup from 'Better Homes and Gardens: The Ultimate Soups and Stews Book.' I got two russet potatoes and baked them in my oven to 425 degrees for 60 minutes. I had not kno...
Alexis Hustus2 days ago
The Ginger Tea Reviews: Matcha
Hello, and welcome back to The Ginger Tea Reviews! Tea is my passion, and I am making it my goal to share my passion with the world! So I'm sure many of you have noticed that I typically add matcha to...
Alana Walker11 days ago
Happy Birthday
“A few of my friends and I are going out for my birthday next week. Do you want to join us?” I looked at Lilia in shock. We had only been roommates for one semester, and although we got along well, I ...
Does Bacon Have a Place in Our Current Wellness Culture?
When I was a kid, before I even opened my eyes to wake up, I’d hear the crackling and sizzling sounds of a few strips of bacon being fried in a pan. I knew it was only a matter of time before the smel...
Zach Grattana month ago
In Defense of the Beet
Once upon a time, I was a cook. For the most part, I just use those skills to slap together the occasional cheese board or impress my girlfriend's parents with a nouveau cuisine something-or-other. I'...
Summer Palate
Light, breezy and oh-so-refreshing are non-negotiables for summer fare.
State by State
See what's on the menu from sea to shining sea.
Meal Planning
No self control? No problem! The art of the meal plan, simplified.
Karina Thyra2 months ago
10 Fang-tastic Recipes You Can Make Before Sundown on Halloween
Halloween is just around the corner. I know that these days vampires have been pushed back into their dusty coffins by zombies... However, being a vampire myself, (shhh, I have faerie blood, hence the...
Gift Ideas for the Foodie in Your Life
Dinnerware in need of refreshing?
Salvador Lorenz4 months ago
Easy Chicken Dinner Recipes to Save You Time
Maybe you're not into slow cooked low carb chicken, or maybe you just don't have the kitchen for grilled desserts made with fruit. It's hard to commit to dinner when there's the stress of work looming...
How to Make Restaurant Quality Crepes at Home
In order to make restaurant quality crepes at home, I use lactose free milk, three eggs, and flour. I beat the eggs into the one-cup all-purpose flour. Then I manage to use the frying pan to slide the...
Caitlin Sullivan18 days ago
15 Easy Tips for Baking Success
I have spent almost the last ten years of my life surrounded by the pastry world and in that time, I’ve learned some tips and tricks that I wish I could have known from the beginning. I spent my time ...
Zach Grattan23 days ago
A Long Piece About Mushrooms
This article is partially about foraging for and consuming wild mushrooms. Under no circumstances should this article convince you to consume any wild mushrooms without first seeking out the advice of...
9 Reasons You Should Never Eat at Chick-fil-A
Since the first New York location finally opened its doors on Thursday in the Syracuse area, I felt it was only fair to review this establishment. I am warning you all that live nearby before making t...
Chris Meier5 days ago
Caltort
This week, the Burrito Review tackles the confusing franchise known as California Tortilla. The first California Tortilla opened in — you guessed it — Bethesda, Maryland. California Tortilla, also kno...
Greg Joseph8 days ago
The Best Restaurants in Dallas,TX
Dallas, Texas is the ninth largest city in the country, with a population of roughly 1.3 million people, and the Dallas-Fort Worth-Arlington metro area is the seventh largest metro area in the United ...
Sarah Cook6 minutes ago
Oven-Baked Chicken Drumsticks
I am NOT a chef. I'm a ridiculously picky eater. And I don't know proper cooking terminology for roughly 80 percent of what I make. But, I do dig cooking. I find it to be soothing and, somehow against...
Zach Grattan7 minutes ago
Rosemary and Grapefruit Shortbread
Cookies are patient, Cookies are kind. Cookies do not envy, they do not boast, they are not proud. Cookies don’t dishonor others, they not self-seeking, they are not easily angered, they keep no recor...
Low Calorie Homemade Spicy Beef Tacos
You may have previously seen my last recipe, Garlic and Parmesan Chicken; if not then please do so. It's a very tasty dish! This week we're all about the Mexican favourite, Tacos!! Now you may see tac...
Alexis Hustus2 days ago
The Ginger Tea Reviews: Matcha
Hello, and welcome back to The Ginger Tea Reviews! Tea is my passion, and I am making it my goal to share my passion with the world! So I'm sure many of you have noticed that I typically add matcha to...
All Natural Food Finds
These days it is not always the healthiest choice to eat regular pasta, and wheat pasta can not only taste pretty bland, or if you don't buy a really good brand it can taste pretty awful. Then there i...
BS
Barbara Sinz25 days ago
5 Easy Ways to Eat Healthier
So now that January is (basically) over, we've all had a month to get started on our new year's resolutions and most of us have probably also given up on them by now. But for those of you, who are sti...
I Love You America… Especially Your Junk Food!
Thank god for American junk food! I've landed 29 days ago on the American continent and, goshh, do I go crazy for all this ridiculous awesome food! I know, I know, today in our society junk food is al...
Ruby Dunleaa month ago
The Colosseum Was Cool But Cheese Is Better
I will admit that I love food more than most people and can claim to be a true turophile (a connoisseur of cheese: a cheese fancier). So I wasn't surprised when no other tourists we spoke to also had ...
David Portera month ago
The Weirdest Food Laws in the USA That Are Actually Real
Did you know you’ll probably pay a hefty fine if you buy a cold beer or a hot toddy for a moose in Fairbanks, AK? Ensuring the Last Frontier’s moose are teetotalers is just one of the weirdest food la...
KJ
Keith Jones16 days ago
'Traditional' Ramen
When times get tough, money is your main concern. You pay your rent, your bills, your car, and any other expenses that need to be paid and what you are left with to buy food can sometimes seem like po...
Looking for Love? These 5 Valentine’s Day Ideas Will Give You an Edge!
Consider this your two-week warning, people…Valentine's Day is just around the corner! With a little bit of planning you can ditch that last-minute rush to a neighborhood drugstore for a box of boring...
Alexis Hustusa month ago
Ginger Tea Reviews: Gunpowder Green Tea
Hello, everyone! Welcome to the Ginger Tea Reviews! This is something new I am trying, for funsies (and educational purposes), in an attempt to spread the word about various types of teas, and tea pro...
For the Love of Cheese!
Cheese is that one food that always seems to be capturing the world, crumb by crumb. Whether it’s melting some good old Cathedral City on toast, sipping some stilton from a broccoli soup, or spreading...
Julia Shortta month ago
Oh, Bananas...
Ok, I’m having one of those weeks where I’m running all over the place and although I promised myself I wouldn’t do another post about a book for a while, unfortunately current circumstances have dema...
Logan Carmichaela month ago
Corn Is Dominating What You Eat
Would you believe me if I told you that you are 80 to 90 percent corn? Probably not, right? While this statement is not entirely true, it is worth clarifying that corn is a component of 80 to 90 perce...
Logan Carmichael2 months ago
The "Champagnes" of the Food World
Most of us are familiar with Champagne, along with other drinks like Bourbon and Scotch, whose very existence and identity is defined by geographical origins. If your sparkling wine does not come from...
Jacqueline Hanikeh2 months ago
Interesting Facts about Airplane Food That Will Blow Your Mind
Whether you enjoy traveling or not, people across the world all have different opinions on airplane food. Some people will order everything on the menu while others are fine with just eating a pack of...
Kelsey Lange3 months ago
Most Disgusting Things in Your Kitchen
When it comes to the kitchen, there are all too many outlets for germs, dirt, mold, mildew... the list goes on! And somehow, it is the last place we put some elbow grease into. The place that we store...
GK
Gineva Kingsley6 months ago
The Truth About Bottled Water
In this day and age, where logos are virtually everywhere—from old-fashioned billboards to those annoying pop-up ads—there seems to be a significance in what we refer to as a "brand." What we call bra...
Kelsey Lange3 days ago
Interesting Facts About Fast Food That Will Blow Your Mind
These ten facts about fast food will open your eyes to the workings behind the scenes of your favorite quick meal. Everyone has their favorite guilty pleasure meal. And though it's okay to have it eve...
Faith Culler12 days ago
Giving Up Dairy as an Adult
It may surprise you to learn that approximately 65% of adults have a decreased ability to digest lactose. In fact, it is more likely to become lactose intolerant as a teen or adult than as a child. An...
Anne Reboa16 days ago
My Gnocchi Experience: Gnoccheria by Luzzo’s
As an Italian, gnocchi is a classic dish that anyone and everyone enjoys. This simple, yet versatile dish can be easily made and enjoyed, no complicated appliances or procedures required. In fact, the...
Yada Draper4 days ago
The Health Benefits and Nutrients of Kale
Kale has grown to be one of my absolute favorite things to add to my daily routine. First, let me explain where kale comes from! Kale comes from the "Brassica Oleracea" family, otherwise known as the ...
Delilah Jaydea month ago
Why Buying Organic Is a Huge Waste of Money
I never understood the point of organic food. You can walk into a grocery store and you think, alright, it is now 2018, and eating healthy is supposed to be on the rise. That sh*t is good for you, so ...
Natalie Santana3 months ago
Does Organic Translate to Healthy?
Have you ever wondered why shredded cheese doesn’t stick to each other in the bag? Or thought about why beef jerky is dried meat, but has a smoky flavor? The food that we are serving and buying may lo...
Karen Pusin9 months ago
Born-Again Cornbread
Save any supper with this savory cornbread batter. You were right to hang onto that jar of perfectly seasoned pickle juice. Now there is something to do with it! Cornbread is the answer. Any shape. Ro...
Ossiana Tepfenhart9 months ago
Celebrity Chefs Who Aren't Actually Chefs
Televised cooking shows have created a number of amazing phenomenons that have changed the way we look at food. We've gotten shows like Hell's Kitchen, which taught our mainstream audiences how hard a...
Anthony Gramuglia9 months ago
Insane Things Elvis Presley Ate
Elvis Presley may have been the King, but even a king wouldn't be fit to consume these meals. Elvis, brought up on southern cooking, ate a lot of weird things. It is no doubt his unhealthy diet led to...
Keira Asha5 days ago
Homemade Fluffy Vegan Pancakes
This is probably my favourite pancake recipe that I have ever come across. Not only are they fluffy and delicious, you wouldn’t even know that they were vegan. The original recipe comes from a Youtube...