10 Easy Homemade Bread Recipes

Bread has endless possibilities, and finding the best recipes for your cravings may take some trial and error. That's why we have come up with the best homemade bread recipes that will take you just over an hour to complete, so you can get your warm bread cravings instantly.

From classic French bread to cranberry bread, chocolate chip bread, and even garlic knots, these recipes are beginner-friendly, and very tasty. Give them a try for yourself!

French Bread

To begin our list of the best homemade bread recipes that are super easy, My Mundane and Miraculous Life has a great recipe for French bread. A classic recipe, their instructions guarantee that this process will only take one hour. Plus, it's foolproof, and no bread machine is needed.

To start, you'll need one and a half cups of warm water, one tablespoon of honey, one and a half teaspoons of salt, one tablespoon of active dry yeast, and four cups of flour. They also suggest adding a pinch of garlic powder and oregano to your dough for an extra hint of taste. Then, there are only four steps to follow.

First, you will combine the water, salt, honey, and yeast and let it sit. Then, you will add the flour. Next, you will form the dough into your loaf shape, cover it with a towel, and let it sit. And finally, cut slits in the top of the dough and bake at 400 degrees for 16 to 20 minutes.

Garlic Parmesan Knots

Who doesn't love garlic knots? This recipe by The Comfort of Cooking is one to drool over. And as one of the best homemade bread recipes, you can make them in 10 minutes! With just a few ingredients, and a little bit of time, you'll have mouth-watering garlic parmesan knots in no time.

To make, you'll need one can of refrigerated buttermilk biscuits, three tablespoons of unsalted butter, two tablespoons of grated parmesan cheese, and one teaspoon of garlic powder, dried oregano, and dried parsley flakes. You will roll each biscuit into a rope and tie them into a knot. Then, place each knot on a greased baking sheet.

You will then combine melted butter, garlic powder, parmesan, dried oregano, dried parsley, and salt in a small bowl and brush the mixture onto the knots. Bake for 10 minutes, and brush the rest of the mixture onto the knots to complete.

Twisted Breadsticks

Barefoot and Baking has a great recipe for twisted breadsticks that will be your next go-to party appetizer. This recipe is inspired by Pizza Factory's breadsticks, something that no one can resist. You will combine one and a half cups of warm water, two tablespoons of sugar, one tablespoon of yeast, and let it sit for five minutes.

Then, you will add one and a half cups of flour and one teaspoon of salt. Let the bread rise for 10 minutes, roll the dough into a large square, mix the melted butter and garlic salt to brush half of the contents onto the dough, and fold it in half.

Cut it into 15 to 20 strips about one-inch wide, and place on sheet. Bake the breadsticks at 400 degrees Fahrenheit, and you're finished!

Cinnamon Roll Bread

Who knew that cinnamon rolls can be enjoyed in other forms? This incredible recipe by Twelve O Eight Blog makes that very possible. A great treat that isn't your typical slice of bread, this is definitely one of the best homemade bread recipes made easy. To start, you'll need flour, baking powder, salt, sugar, egg, milk, sour cream, sugar, cinnamon, and powdered sugar to make the bread, swirl, and icing.

First, you will mix your first four ingredients. Then, mix the milk, sour cream, and milk together in a separate bowl and add flour. You will distribute the mixture across the top of the loaf with a swirly effect. Bake one of the loaves for 40 minutes, and the mini loaves until golden. Remove, drizzle the icing mixture, and you're good to go.

Cheesy Breadsticks

Serving Joy Fully's cheesy breadsticks are super tasty, and you're going to need to make them for yourself to enjoy. You'll need warm water, sugar, yeast, salt, milk, flour, melted butter, mozzarella cheese, garlic powder, Parmesan cheese, salt, and pepper. First, combine the yeast, sugar, and water.

Let this sit for 10 minutes and add in the salt, milk, and flour. Whisk this thoroughly and add flour to thicken the dough. Knead the dough, roll it into a size that will fit your baking pan, and pour the butter on the bottom of your pan. Then, place the dough onto pans let it rise for 15 minutes. Once done, spread the butter on the top, and add the cheese. To finish, sprinkle the seasonings, and bake at 350 degrees Fahrenheit until golden.

Cornbread

Paula Deen has come up with a cornbread recipe with the Food Network that takes only 45 minutes. That means 15 minutes of pep, 20 minutes of cooking, and 10 inactive minutes. Serving four to six people, this cornbread is great for beginners, and tastes great.

As one of the best homemade bread recipes, you'll need unsalted butter, cornmeal, flour, sugar, baking powder, baking soda, salt, eggs, and buttermilk. First, preheat the oven and grease your baking dish. Next, mix the cornmeal, flour, sugar, baking soda, baking powder, and salt. In a separate bowl, you will mix the butter, buttermilk, and eggs together. Then, combine the two mixtures. You will next bake until the bread is golden brown.

Cranberry Bread

Who doesn't love cranberry bread on Thanksgiving? Martha Stewart has one of the best recipes available, and she's willing to share it with you. Taking a little over an hour, this is a bit longer of a baking project than the rest, but well worth the extra 30 minutes. To create Martha Stewart's famous bread, you will need to gather up butter, brown sugar, baking soda, an egg, cranberries, flour, baking powder, salt, turbinado sugar, and whole milk. And then, there are only two solid steps.

First, butter and flour the loaf pan and preheat the oven to 350 degrees Fahrenheit. Whisk all of the ingredients besides the sugar, butter, egg, and milk. Then, you will mix the butter, egg, and milk together in a separate bowl. Combine the two mixtures and whisk them together, and add the cranberries. The next step of the process will be pouring the batter, sprinkling the sugar, and baking! After about an hour and 15 minutes, you will remove the loaf and let it cool for 30 minutes.

Pumpkin Bread

What is Thanksgiving without pumpkin bread on the table? While it might be a competitor to cranberry bread, who said you can't have both? With a recipe by Genius Kitchen, they guarantee it'll only take a few minutes over an hour.

Requiring quite a bit of ingredients, it is certainly one of the best homemade bread recipes, especially during the fall time. Preheat the oven, sift the flour, sugar, baking soda, and salt together. Mix the pumpkin, eggs, water, spices, and oil together. Then, mix the dry ingredients together with the walnuts. Pour the mixtures into a loaf pan and bake for an hour.

Chocolate Chip Bread

Taste of Home has yet another one of the best homemade bread recipes with their chocolate chip bread. Our personal favorite of the group, who doesn't appreciate a good chocolate chip slice of warm bread? We bet your mouth is watering.

And even better, it's super easy to make! Requiring three large eggs, one cup of sugar, two cups of sour cream, three cups of self-rising flour, and two cups of chocolate chips. Beat the eggs, sour cream, and sugar together and stir in the flour and chocolate chips. Place the mixture into the loaf pan and bake for 65 to 75 minutes. Let it cool, and indulge!

Irish Soda Bread

To finish off our list of the best homemade bread recipes, All Recipes's Irish soda bread is a great way to complete the best of the best. What might not be everyone's first choice, Irish soda bread should be tasted by everyone, especially this St. Patrick's Day. A beginner-friendly recipe, this authentically Irish bread will only take you about 15 minutes of prep time. You'll need baking soda, baking powder, salt, margarine, buttermilk, egg, and butter.

To create, you will mix the flour, sugar, baking soda, baking powder, salt, and margarine together. Then, stir in the buttermilk and egg. Knead the dough, form them into a circle, and place on the baking sheet. Combine melted butter and buttermilk, and brush it over the loaf. Cut an X into the loaf, and bake for 40 minutes. To finish, brush the loaf with the butter mixture.